Gourmet Burger Menu

All our burgers are served on a locally made bun with fresh, crisp salads, aioli dressing & tangy tomato relish.

Gourmet Beef Burgers

THE COW PAT — $15.00

Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with Tui salads and sauces.

THE HAU — $17.00

The works! Homemade beef patty grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Our Tui salads and sauces complete this awesome big feed!

THE BULLSEYE BURGER — $18.00

The king of burgers! Juicy tender rump steak marinated in garlic, herbs and spices, layered with grilled bacon, an egg, BBQ sauce, cheese and topped with salads, caramelised onion, Tui sauces and completed with beets. Legend!

Jalapeño Blues — $18.00

Hot and spicy! Homemade beef patty with melted blue cheese, topped off with jalapeños, crispy Tui salad goodness and sauces.

Vegan Burgers

Jack ’n’ Box — $15.00

Jackfruit in homemade satay and chilli sauce, finished with a golden hash brown, fresh Tui salads and sauces, with lashings of avocado.

Hell-of-a-fun-guy — $15.00

Battered mushrooms, topped with kimchi, onion jam, caramelised walnuts, crisp Tui salad and sauces, finished with fresh avocado – yum!

 

Chicken Burgers

PLUCKED — $16.00

Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce, topped off with all the usual suspects – Tui salads and sauces with lashings of avocado!

Specialty Burgers

EWE BEAUT — $16.00

Homemade Moroccan inspired lamb chunks, dolloped with mint yoghurt, herb and garlic marinated feta, topped off with Tui salads 
and sauces.

OFF THE HOOK — $17.00

Fresh local fillet of fish of the day, battered and deep-fried, drizzled with tartare sauce, piled high with heaps of Tui salad and sauces, with avocado to finish.

THE MUSS — $16.00

A local fave! Homemade mussel patty topped with cheese, drizzled with tartare and sweet chilli sauces, finished with loads of salady goodness, Tui sauces and avocado – yum!

ROOTS SHOOTS & LEAVES — $15.00

Delectable vege patty creation ‘du jour’ with chunks of marinated feta and mint yogurt, loaded up with Tui salads, lip-smackingly good sauces and avocado. Get it in ya!

SPARROW’S FART — $14.00

Golden hash brown layered with cheese and crispy bacon, an egg, lettuce, tomatoes and avocado, with a tangy relish and dressing.

Deep-Fried Goodness

FISH & CHIP PACKAGE FOR ONE — $13.00

Classic and classy! Fresh fillet of fish battered in our own crispy batter and deep-fried, served with golden chips and lemon.

FISH OF THE DAY — $7.50

Fillet of fish, battered and deep-fried.

MUSSEL PATTIE — $7.00

Our own homemade speciality.

HOTDOG ON A STICK, A KIWI CLASSIC – $4.00

CHICKEN NUGGETS – 6 PACK $4.00

CHIPS — SMALL PUNNET — $3.50

CHIPS – LARGE SCOOP — $4.50

KUMARA CHIPS — $6.50

Punnet size drizzled with sweet chilli mayo.

SEASONED CRISPY WEDGES — $8.00

Served with sweet chilli sauce and sour cream.

Coffee & Hot Drinks

Available in Regular – $5.00 and Large – $5.50
Flat White, Latte, Cappuccino, Mochaccino

Available in Regular – $4.00 and Large – $4.50
Short Black, Long Black, Americano

HOT DRINKS — $3.50 – $6.00

Hot Chocolate, Chai Latte, Dirty Chai, Selection of Teas

Frappes — $7.00

Vanilla, Caramel, Chia, Hazelnut, Mocha, Choc, Berry and Mango

Sweets

ICE CREAM SAMMIES — $7.00

Creamy vanilla or hokey pokey ice cream sandwiched between two big fat chewy home-made chocolate chip cookies – decadent!

Vegan Ice cream Sammies — $7.00 (DF, GF)

Smooth coconut ice cream sandwiched between two delicious chocolate chip cookies – yum!

TUI BOMBS – $3.50 EACH, 4 FOR $10.00

Fresh doughnuts filled with the Tui flavour of the day and rolled in cinnamon sugar.